[Special Hospitality Course] Premium dishes including A5 Wagyu beef, matsutake mushrooms, and shark fin! <13 dishes in total> 15,000 yen (tax included)

15000 yen(税込)

13品
4名～

A special course menu designed to impress, primarily featuring individual servings (one plate per person)! In addition to traditional Chinese delicacies such as braised shark fin in golden soup and braised matsutake mushrooms and abalone, it features a masterful fusion of top-quality Japanese and Western ingredients, including A5 Wagyu beef stir-fried with black pepper.Enjoy exquisite cuisine and leisurely conversation with your loved ones! Perfect for important occasions where you absolutely cannot afford to make a mistake, such as business entertaining, family introductions, wedding anniversaries, and longevity celebrations.

コースメニュー

■Assortment of Five Appetizers

■ Pigeon's Nourishing Soup

■Braised Matsutake Mushrooms and Abalone

(One plate per person)

■ Steamed crab claws

(One plate per person)

■ Shark fin in golden soup

(One plate per person)

■A5 Wagyu Beef Stir-fry with Black Pepper

■Steamed whole seasonal fresh fish

■ Xi'an-style lamb chops

(One plate per person)

■ Scallops and asparagus sautéed with black truffle

■ Stir-fried snap peas, lily bulbs, and walnuts

■Steamed buns filled with crab miso

■Black Truffle Fried Rice

■ Annin tofu

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours

予約締切: Until 21:00 the day before your visit

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2026/10/01 更新